Masala Toast - મસાલા ટોસ્ટ | Kolhapur Street Style Masala Toast Recipe | Street Food Masala Toast

 

Today we will make tasty teatime snack recipe Masala Toast. This Masala Toast recipe is a popular street food of Kolhapur. The speciality of this street food recipe is that it has a nice crispy texture which makes it very tempting and a sumptuous snack to accompany your tea. This recipe is very quick to make so do try out and enjoy it with a cup of tea and some fried green chilies.

Masala Toast Recipe Video : https://youtu.be/F9uwXdqAGjI

Recipe:
Ingredients:

• Bread
• 2 Cups of Gram Flour (Besan)
• 1 Tablespoon of Rice Flour (Chawal ka Atta)
• 1 Teaspoon Garlic (Lehsun) Paste
• 1/2 Teaspoon Turmeric Powder (Haldi)
• 1-1.5 Teaspoon Dhana Jeera Powder
• 1.5-2 Teaspoon Red Chilli (Lal Mirch) Powder
• 1 Teaspoon Cumin Seeds (Jeera)
• 1/4 Teaspoon Asafoetida (Hing)
• 1-1.5 Teaspoon Sesame Seeds (Til)
• Coriander Leaves (Dhania)
• Salt
• Oil
• Water

Procedure:

1. In a mixing bowl add gram flour, rice flour, turmeric powder, dhana jeera powder, red chilli powder, asafoetida, cumin seeds, garlic paste, sesame seeds and coriander leaves. Mix well.
2. Add water gradually to it and make a thick mixture.
3. Add 1-2 teaspoons of hot oil to the batter and mix well.
4. Cut the bread slice into two pieces. Apply the batter on both sides of the bread and stick some sesame seeds on one side.
5. Heat oil and deep fry the bread. Masala toast is ready, serve it with fried green chilies.

Kapuriya - કપુરીયા | Gujarati Traditional Recipe | Gujarati Kapuriya Recipe
Masala Pav Sandwich - મસાલા પાવ સેન્ડવીચ | Sandwich Recipe Gujarati | Gujarati Recipes
Chiba Dhokli - છીબા ઢોકળી | Gujarati Visarati Vangi | Gujarati Dhokli Recipe | Gujarati Nasto