Rajgira No Rotlo | Farali Rotlo Recipe | Gujarati Rasoi

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Rajgira Na Rotla can be good accompaniment for Farali Bataka Nu Shaak or with Suran Nu Shaak. This Farali Rotlo is easy to make and can be a useful recipe for the upvas of Navratri. In this season of Navaratri we would like to present you this Rotla recipe. So do try out this recipe and let us know about the taste in the comment box. Recipe: Ingredients:
  • 1.5 Cups of Rajgira Flour
  • Salt
  • Water
Procedure:
  1. In rajgira flour, add some salt and mix well.
  2. Add water and knead a dough for Rotla.
  3. Take a portion of the dough, dip it in rajgira flour and roll it into a rotlo.
  4. On a pan roast the rotlo well from both sides.
  5. Know roast the Rotla directly on the flame well.
  6. Farali Rajgira Rotla is ready to eat with Bataka Nu Shaak or Suran Nu Shaak.

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